Virginia Poultry Growers Cooperative, Inc. (VPGC), Hinton, Va., announced plans to invest almost $62 million over the next three years to construct an 80,000-square-foot turkey processing facility in Hinton.
GEA Group, Germany, acquired CMT S.p.A., an Italy-based supplier of single equipment and integrated production lines for pasta filata cheese (fresh mozzarella and pizza cheese).
The new facility will address diverse consumer food demands and focus on new product development for the company’s frozen and chilled food product lines.
August 21, 2015
Nestlé USA opened the doors to its new research and development center in Solon, Ohio.
Stay Fresh Foods, Pennsauken, N.J., opened a third high-pressure processing (HPP) facility in Richmond, Va., featuring Avure high-capacity HPP machines.
Blount Fine Foods announced that the refrigerated foods processor is nearing completion of the 50,000-square-foot addition to its Fall River, Mass., headquarters soup plant.
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