Sabra Dipping Co. appointed Shali Shalit-Shoval as chief executive officer, replacing Ronen Zohar, who retired in August after seven years in the position.

Preferred Freezer Services (PFS), Chatham, N.J., is currently overseeing the construction of its newest facility in Richland, Wash.

United States Cold Storage, Voorhees, N.J., announced plans to open a new cold storage facility in Syracuse, Utah, in November.

The human body isn’t designed to work in sub-zero temperatures, yet the majority of frozen food operations conduct warehousing activities manually, requiring workers to physically withstand harsh environments. In order to combat these inefficiencies, today’s most forward-thinking food operations are turning to automation technology to decouple labor from sub-zero environments.

U.S. Cold Storages’ Turlock, Calif., facility is undergoing a Phase Three expansion, which will bring the facility to 13.3 million cubic feet of warehouse space, an additional 17,000 pallet positions and 15 dock doors.

North American Cold Storage, Fort Wayne, Ind., broke ground on a 96,000-square-foot facility in Woodburn, Ind., which is said to be the tallest cold storage site in the area.

Precision-Paragon [P2], Yorba Linda, Calif., released the DLC QPL listed SNL, an ultra-efficient LED sealed sanitube for foodservice and food processing applications and cold storage rooms.

Preferred Freezer Services, Chatham, N.J., announced the newest addition to its continually expanding footprint in South Florida.

Lineage Logistics, a Colton, Calif.-based warehousing and logistics company sponsored by Bay Grove Capital LLC, San Francisco, acquired two cold storage facilities—in Parajo and Hilltop, Calif.—from Dreisbach Enterprises.

NORPAC Foods, Inc., a Salem, Ore.-based producer of fruit and vegetable products, opened the doors to its new 225,000-square-foot frozen food storage and distribution facility.