What LEED v4 Means for the Cold Foods Industry The newest version of the rating system, LEED v4, is a sophisticated way of looking at buildings’ systems. Rukesh Samarasekera March 10, 2016 LEED v4 the newest version of the world’s benchmark for high-performance green buildings. The U.S. Green Building Council provides insight as to why it’s different/better than previous versions and how it impacts the cold food industry. Read More
