AdvancePierre Foods (APF), Cincinnati, added the Sriracha Grilled Chicken sandwich to its BIG AZ sandwich line, delivering a kick with tangy-sweet hot sauce.

Willow Tree Farm, Attleboro, Mass., introduced two new chicken salads.

Cedar’s Mediterranean Foods, Inc., Ward Hill, Mass., introduced all-natural Sriracha and Balsamic Caramelized Onion Hommus.

Tribe, Taunton, Mass., lifted the lid on its limited batch Fiery Sriracha variety, an explosive blend of the brand's smooth hummus and the chili pepper-based sriracha sauce topped with red pepper flakes.

Clear Springs Foods, Buhl, Idaho, introduced new Spicy Sriracha Whole Grain Rainbow Trout Treasures, featuring real Idaho rainbow trout.