Two Lamb WestonAlexia brand frozen potato products will now use corn and potato starch in their packaging. The biodegradable bags are partially made of potato starches, a byproduct of producing French fries, and will be identified with a label on the front of the package indicating it is partially made from plants.
Depending on the intended thickness, the material could be used in a number of different formats in food packaging.
December 11, 2019
Two researchers at UNSW Sydney, Australia, discovered a novel way to turn banana plantation waste into packaging material that is not only biodegradable, but also recyclable.
Leading players in the biodegradable packaging market are adopting strategies to acquire their smaller rivals to consolidate a stronger position in the packaging sector.
January 14, 2019
The biodegradable packaging market witnessed moderate growth 2013-2017, and the status quo is envisaged to prevail over the period of forecast 2018-2028, according to a new report released by Fact.MR, Rockville, Md.
The production process preserves the strength and biodegradability of cellulose while rendering it transparent and flexible.
June 17, 2016
Researchers from Purdue University, West Lafayette, Ind., developed tough, flexible, biodegradable films from cellulose—the main component of plant cell walls—for food packaging.