Mac and cheese made with organic butternut squash December 21, 2018 Cece’s Veggie Co., Austin, Texas, launched a new product line of shells and cheese made from organic butternut squash.Read More
Former Whole Foods CEO to invest in Cece’s Veggie Co. Cece’s produces 100% organic spiralized noodles, riced veggies, shells & cheese and meals. December 17, 2018 Cece’s Veggie Co., Austin, Texas, announced that Walter Robb, former co-CEO of Whole Foods Market, will become a Cece’s investor.Read More
Ready-to-eat noodle bowls March 21, 2018 Nona Lim, San Francisco, debuted a new line of Noodle Bowls that bring together fresh noodles and broths in one quick-serve package. Read More
Vegetable noodles for foodservice November 9, 2017 Taylor Farms, Salinas, Calif., introduced zucchini and yellow squash vegetables noodles as new foodservice product offerings.Read More
Veggie noodles June 28, 2017 Renaissance Food Group (RFG), a Rancho Cordova, Calif.-based subsidiary of Calavo Growers, Inc., unveiled its lineup of Garden Highway Veggie Noodles.Read More
Refrigerated noodles in a cup August 8, 2016 Revolution Foods, Oakland, Calif., launched In a Cup!, what is said to be the first healthy, convenient, kid-friendly, noodle-based meal available in the refrigerated lunchbox section.Read More