Lactose-free Greek yogurt October 31, 2019 Green Valley Creamery, Sebastopol, Calif., released what is dubbed as the first-ever lactose-free Greek yogurt to hit the U.S. market. Read More
Processors to Watch in 2019 Refrigerated & Frozen Foods zeroed in on four refrigerated and frozen food and beverage processors who exemplify food safety, environmental initiatives, plant expansions, new product development, packaging optimization and more. Marina Mayer December 3, 2018 Discover how Suji’s, Pre Brands, Califia Farms and Green Valley Creamery are revolutionizing the industry one new product innovation at a time. Read More
Processors to Watch in 2019: Green Valley Creamery produces real dairy products for lactose-intolerant consumers Marina Mayer December 3, 2018 Green Valley Creamery produces real dairy products for lactose-intolerant consumers.Read More
Organic, lactose-free cottage cheese August 20, 2018 Green Valley Creamery, Sebastopol, Calif., introduced organic, lactose-free cottage cheese. Read More
Green Valley Organics changes name to Green Valley Creamery The packaging’s bold new look will further Green Valley Creamery’s mission to bring real dairy back into consumers’ lives. July 25, 2018 Green Valley Organics, Sebastopol, Calif., changed its name to Green Valley Creamery and unveiled a major packaging redesign.Read More