Faced with added pressures of drought affecting the Midwest, reduced livestock herds and global economic impacts such as grain shortages, meat packers need to look at trimming operational costs wherever they can.
A new look for a kitchen classic from the refrigerated section: SÜDPACK is launching two innovative packaging concepts for minced meat that do without bottom trays. What is more, the two concepts are mono-material packaging solutions based on polypropylene (PP). They stand out for their excellent recyclability and significantly lower material consumption compared to standard packaging, which makes these solutions especially resource-saving, while also scoring in terms of sustainability at the point of sale.
Among all meat types, beef segment is anticipated to remain dominant during the forecast period.
July 22, 2019
The North America fresh meat packaging market is expected to expand at a CAGR of 2.2% by 2026, according to a report published by Future Market Insights, Valley Cottage, N.Y.
The new name and brand assets reflect the company’s all-natural roots and better showcase its dedication to classic farm values.
April 5, 2019
Garrett Valley, Swedesboro, N.J., announced a corporate name change to Garrett Valley Farms as part of a larger rebranding effort that includes a refreshed packaging design.
The fresh meat packaging market in North America region, for instance, is expected to continue its leading position in the global market.
March 22, 2019
The global fresh meat packaging market is expected to grow at 2.30% CAGR during 2016-2026 to reach $2.47 billion by 2026, according to a study released by Transparency Market Research, Albany, N.Y.
The growth of the meat processing equipment market is driven by high consumption of processed and packaged foods.
January 23, 2019
High demand for packaged foods and processed meat products, increased concerns for food safety, technological advancements in the food processing industry and aggrandized need for automated processing systems are expected to drive the growth of the global meat processing equipment market, according to a study released by Allied Market Research, Portland, Ore.