This new collection brings Italy's most exquisite flavors right to your home, with its first offerings being the tantalizing frozen pizzas, Margherita and Supermargherita.

Mangieri is a pioneer of Neapolitan style pizza and his restaurant, Una Pizza Napoletana, was ranked  No. 1 pizza in the world on Italy’s prestigious 50 Top Pizza’s 2022 ranking.

G.S. Gelato expects to add nearly 30 staff members to support operations.

The new 325,000 square foot Italian meats and charcuterie production facility opened in Columbia, Missouri.

Valsoia brings to the U.S. the first dairy-free, oat milk gelato cones, a best seller in the Italian market. Smooth oat milk provides the perfect canvas for a velvety gelato unlike any other plant-based ice cream on the market.