The company says this is the only dairy-free and top 9 allergen-free, bakeable cream cheese block on the market today. 

The resulting product allows cheesemakers to deliver the same genuine cheese experience as traditional dairy cheese via a cost-effective, animal-free and sustainable pathway.

The new packaging is rolling out on retail shelves nationwide. 

All flavors are crafted to froth, steam, and foam like dairy milk, just without the dairy.  

Carefully crafted with oats and Icelandic cultures adapted to thrive in a vegan environment, the new Oatmilk Skyr delivers only 8 grams of sugar and made with real fruits and only simple ingredients.

Some testers even preferred the new Strawberry Cheezecake Non-Dairy over Ben & Jerry's Strawberry Cheesecake ice cream!

Designed to give dairy-free individuals the chance to eat their favorite foods again, Armored Fresh crafted Oat Milk Pepper Jack Slices to add more flavor to the zero-dairy section of the grocery store.

The reformulated cheeses, utilizing Daiya Oat Cream blend, represents a game-changing solution for retailers and consumers looking to enjoy their daily dose of cheese, minus the dairy.

The company was the first in the world to create vegan cheese from plant-based milk using fermentation technology and patented processes it says creates a product nearly indistinguishable from dairy-based cheese. 

New retail partners now carrying the deliciously melty zero dairy slices include, Fresh Thyme Market, Town and Country Foods, and Fred Meyer stores.