Cascade Glacier is bringing the flavors of popular childhood candies to life in a delicious new dairy-free sorbet called Sour Splash. Green apple, watermelon and lemon meld for the perfect blend of sweet and tart, reminiscent of childhood treats like Jolly Ranchers and Starburst. The bright colors will stand out in any scoop shop case and capture the attention of kids and adults alike.
G.S. Gelato & Desserts, a manufacturer of gelato, sorbetto, plant-based frozen desserts and soft serve in the United States, recently celebrated it's 25th anniversary. What was once just the dream of a young, ambitious Italian couple has grown consecutively every year to become a supplier of branded and private label frozen indulgences for the foodservice and retail/grocery industries.
Graeter’s Ice Cream, known for its indulgent, handcrafted flavors, signature chocolate chips and Old World French Pot process, is celebrating 150 years of business with their annual introduction of Bonus Flavors. In all, four new Bonus Flavors will be released in Graeter’s scoop shops and online, with the second being Strawberry Sorbet
Albertsons introduces 13 new Own Brands items in the ice cream aisle with something for every palate and occasion, just in time for National Ice Cream Day on July 19.
Sambazon, San Clemente, Calif., introduced new Superfruit Packs, including Performance Protein Superfruit and Supergreens Superfruit, as well as new açaí sorbet flavors, including Açaí+ Coconut Creamy Sorbet and Açaí Chocolate + Chocolate Chip Creamy Sorbet.
BuzzBar introduced BuzzBar Liters, what is said to be world’s first gourmet ice cream bars and sorbet bars infused with alcohol and made with all-natural ingredients.
