LISTEN NOW: Their clean-label massive mozzarella sticks are a branded menu item at major concert venues and in just over a year have made it into 3,500+ retail doors. 

Over 6,500 business appointments were conducted during the event, underscoring NFRA’s commitment to optimizing attendees’ time and productivity.

Gold winners will be honored at the NFRA Convention next month in National Harbor, Maryland.

Designed to identify the next big name within the frozen or refrigerated aisle, the competition vetted entries down to eight top finalists, who impressed judges with innovative products and creative approaches.

The National Frozen & Refrigerated Foods Association (NFRA) and the American Frozen Food Institute (AFFI) are pleased to announce that two industry leaders will be inducted into the Frozen Food Hall of Fame this October at the NFRA Convention.

Over 1,500 anticipated attendees will conduct more than 5,000 business meetings over the course of three days.

The competition will identify and celebrate the “next big brand” among frozen and refrigerated foods.

The results show the importance of having frozen foods on hand for convenience, affordability, and contribution to healthy meals.  

 Do you have an exciting refrigerated or frozen food product that you believe is an emerging brand?

Greyshock joined the organization in 2019 as vice president of meetings and industry relations.