On this episode of From the Cold Corner, NFRA Executive Vice President and COO, Tricia Greyshock, and Angela Rosenquist, chief growth officer at InnovAsian Cuisine and chair of the NFRA Promotions Committee, discuss March Frozen Food Month and more.
Last year, 26% of all U.S. grocery shoppers shopped the frozen food aisle more frequently.
March 7, 2019
Today's innovative frozen products offer something for everyone, according to the National Frozen & Refrigerated Foods Association (NFRA), Harrisburg, Pa.
In honor of National Frozen Food Month, Plastics Make it Possible awards innovations in plastics that help deliver convenient and nutritious frozen foods.
The National Frozen & Refrigerated Foods Association (NFRA) will award 34 Gold Penguins in recognition of the best promotions for March National Frozen Food Month.
The frozen food industry's monstrous March Frozen Food Month promotion is under way with a national three-page free-standing insert coupon section, consumer sweepstakes and retail point-of-sale materials.