American Foods Group, Green Bay, Wis., in collaboration with Beef. It’s What’s For Dinner., which is funded by the Beef Checkoff Program, created Steak Bowl meal kits.
Tyson Fresh Meats, Inc., a Dakota Dunes, S.D.-based subsidiary of Tyson Foods, Inc., extended its Backyard Flavors brand with Beef Skirt Steak with Smokey Chili Sauce and Beef Flat Iron with Mesquite Seasoning.
Hollymatic, Countryside, Ill., combined four sought-after feature/benefits and put them all into one Tenderizer machine that provides customers with a real profit center.
Colorado Premium, the Greeley, Colo.-based meat processing company serving retailers, restaurant chains and private label manufacturers worldwide, completed a $2 million expansion of its Denver facility.
