This expansion represents a significant milestone for La Terra Fina, as the brand continues the mission to make fresh quality Dips & Spreads accessible to a wider audience. 

 In honor of National Pickle Day, November 14, here are some of the latest pickle-inspired products.

In line with La Terra Fina’s dips & spreads, the brand’s new flavors are gluten-free, keto-friendly, rBST- free, and contain no artificial flavors, colors, or preservatives.

Refrigerated & Frozen Foods zeroed in on five refrigerated and frozen foods producers who exemplify food safety, environmental initiatives, plant expansions, new product development, packaging optimization and more.

It’s the company’s recent brand refresh that enabled La Terra Fina to re-evaluate its brand, culture, products and processes.