The proposed project would cut 14,000 metric tons of carbon emissions per year, a major step in moving toward carbon neutrality for the factories that produce Ben & Jerry’s, Talenti, Magnum, Breyers and other leading brands.

The new PB S'more, a riff on the classic campfire dessert, and Impretzively Fudged, a flawless showcase of chocolate and pretzel, are the perfect salty and sweet pair inspired by chocolate bark.

Some testers even preferred the new Strawberry Cheezecake Non-Dairy over Ben & Jerry's Strawberry Cheesecake ice cream!

Since the Vermont dessert maker introduced its plant-based line in 2016, the company's Flavor Gurus are constantly exploring new ways to make innovations the best possible.

 The lifelong Vermonter started as a tour guide in 1988 at the company's Waterbury factory.

Just in time for your Memorial Day parties and cookouts, the flavor is certain to be a favorite for ice cream fans young and old. 

Ben & Jerry's newest flavor is a delicious take on a beloved global treat no matter how you scoop it.

The concoction includes gluten-free oatmeal cookies and marshmallow swirls. 

Ben & Jerry's is lifting the curtain on its newest production – a delicious partnership with the award-winning director, filmmaker and TV producer herself.

Orders from The Ice Cream Shop will be delivered via the skies with a flight time under three minutes.