Building on the success of their recent salmon bowl launch, Scott & Jon's is expanding with two innovative meals. 

The introduction of microwavable salmon bowls marks a paradigm shift in the frozen seafood industry, merging the nutritional benefits of salmon and the convenience of microwave cooking.

Salmon Shorties are delicious miniature salmon sausages, about an inch and a half long, that are easy to serve and bring a retro vibe to an appetizer spread.

Available in four varieties – smoked salmon, cod, crab, and smoked haddock – Aquamar Seafood Tenders are wild-caught, delicious and versatile.

Similar to Shrimpish, Salmonish Burgers are made with 100% plant based, vegan ingredients. 

Your next salmon dinner may be courtesy of a robot.

Each package comes with five fully cooked hot dogs that are a breeze to heat up on the grill, stovetop or in the microwave. 

Wildtype, a startup creating sushi-grade cultivated salmon, announced the completion of a $100 million Series B funding round, the largest for a cultivated seafood company.

Kvarøy Arctic, the family-owned Atlantic salmon company based on Kvarøy Island along Norway’s Arctic Circle, is making sustainably raised salmon accessible to a broader audience with its salmon hot dogs now available at 120 Giant Eagle stores in Indiana, Maryland, Ohio, Pennsylvania, and West Virginia. The American supermarket company founded in 1918 is currently carrying all four flavors of Kvarøy Arctic hot dogs including Original, Original & Cheese, Chili & Cheese, and Jalapeño & Cheese.

New Zealand King Salmon Co. is expanding its U.S. offerings with a retail line of premium wood-roasted salmon that provides a quick and easy way to transform an ordinary meal into an elegant and healthy repast. NZKS is also the largest salmon company in New Zealand and its Ora King salmon brand, sold almost exclusively to restaurants, is prized by top chefs including Daniel Boulud, Stephanie Izard, and Dominque Crenn. The line, Regal Wood Roasted King Salmon, features ready-to-eat roasted King salmon fillets in four flavors including Wood Roasted New Zealand Beech and Double Manuka – roasted with Manuka wood and glazed with New Zealand's famed Manuka honey.