The latest brand innovation delivers on consumer taste preferences by bridging the gap between tableside guacamole and the same craveable guacamole at home.
Cacique expands its operations to Texas by marking the grand opening of its new dairy processing facility in Amarillo and new corporate headquarters in Irving.
May 16, 2023
The company is also investing in the future of Mexican cuisine by providing educational opportunities for the next generation interested in food manufacturing careers in Amarillo.
Rojo’s, a leading brand of refrigerated restaurant-style and homestyle salsas and dips, announced today the addition of Black Bean & Guajillo Crema Layer Dip to its popular line. The five-layer, gluten-free dip features tasty black beans, cool guacamole, tangy salsa, rich and smoky Guajillo pepper crema, and cheddar cheese.
Rojo’s, a leading brand of refrigerated, restaurant-style and homestyle salsas and dips, announced today the addition of a Mexican Style Street Corn Dip to its popular line. Loaded with a blend of yellow corn, roasted corn, green chilis, cheddar and cotija cheeses, Rojo’s newest dip comes in a convenient 12-ounce microwaveable container and has no artificial flavors, or preservatives.
The $3.2 million expansion is projected to create 79 jobs over the next 5 years.
December 4, 2018
Reser’s Fine Foods, Beaverton, Ore., announced plans to expand its Halifax, N.C., manufacturing plant, which produces Don Pancho brand Mexican products.