Aryzta | Refrigerated & Frozen Foods

Aryzta North America Changes Name to Aspire Bakeries Under New Ownership

Company will focus on three core brands: La Brea Bakery, Otis Spunkmeyer, and Oakrun Farm Bakery.

May 24, 2021

ARYZTA North America has announced it has changed its name to Aspire Bakeries, a name reflecting the direction the company aims to continue to move – upwards. Following the sale to private equity firm Lindsay Goldberg earlier this year, the company set out to reintroduce itself with a new name while continuing to focus on growth across its three core brands: La Brea Bakery, Otis Spunkmeyer, and Oakrun Farm Bakery.

Frozen Bakery Giant Aryzta Completes Sale of All North American Assets for $850 Million

May 4, 2021

ARYZTA has completed the disposal of the equity and assets of its North American business in the USA and Canada to an affiliate of Lindsay Goldberg LLC for $850 million.

Frozen Bakery Giant ARYZTA Sells All North American Assets for $850 Million

March 12, 2021

ARYZTA announces it has signed a definitive agreement to sell 100% of the equity and assets of its North American business in the USA and Canada to an affiliate of Lindsay Goldberg LLC for a total enterprise value of $850 million in cash. The transaction is expected to complete by the end of ARYZTA’s current 2021 financial year and is subject to closing conditions customary for this type of transaction.

ARYZTA announces new frozen bread line at Ancaster, Canada, bakery

The new frozen bread line is capable of producing large loaves as well as small rolls and buns.

November 19, 2019

ARYZTA North America, Canada, announced a new frozen bread line extension at its Ancaster, Ontario, Canada, bakery.

ARYZTA AG to sell Picard frozen foods

Picard is a French frozen foods processor.

October 4, 2019

ARYZTA AG, Switzerland, announced plans to sell the majority of its interest in Picard to Invest Group Zouari (IGZ).

ARYZTA adds third frozen cookie dough line at Chaska, MN bakery

The new state-of-the-art line will add a third line to the bakery’s current 2-line footprint.

January 30, 2019

ARYZTA North America, Los Angeles, announced a frozen cookie dough line extension at its Chaska, Minn., bakery, which produces Otis Spunkmeyer branded cookies.

Aryzta Acquires Frozen Private Label Bakery

March 11, 2014

Aryzta A.G. is set to ramp up its presence in North America by acquiring Canada-based Pineridge Bakery and Chicago-based Cloverhill Bakery for total consideration of approximately $1,013 million.

Aryzta merges U.S. frozen bakery businesses

November 30, 2010

Aryzta AG, Zurich, has combined its U.S. frozen bakery operations and organizations.

Let's Make a Deal: Maidstone Bakery, Country Pure change owners

August 14, 2010

Canadian fast-food restaurant operator Tim Horton's Inc., Oakville, Ontario, said it sold its 50 percent interest in a Brampton, Ont., frozen bakery, Maidstone Bakeries, to joint venture Aryzta AG.

Fresh Start, Pennant and Great Kitchens to Aryzta

June 28, 2010

Frozen bakery and prepared foods are key growth areas for Swiss global bakery foods giant Aryzta AG, which expected by July to complete two acquisitions valued at $1.08 billion.

Items Tagged with 'Aryzta'

ARTICLES

Aryzta North America Changes Name to Aspire Bakeries Under New Ownership

Frozen Bakery Giant Aryzta Completes Sale of All North American Assets for $850 Million

Frozen Bakery Giant ARYZTA Sells All North American Assets for $850 Million

ARYZTA announces new frozen bread line at Ancaster, Canada, bakery

ARYZTA AG to sell Picard frozen foods

ARYZTA adds third frozen cookie dough line at Chaska, MN bakery

Aryzta Acquires Frozen Private Label Bakery

Aryzta merges U.S. frozen bakery businesses

Let's Make a Deal: Maidstone Bakery, Country Pure change owners

Fresh Start, Pennant and Great Kitchens to Aryzta

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