Hinds-Bock, Seattle, Wash., debuted a family of vertical piston filling machines that are said to take up less valuable conveyor space than conventional filling machines.
Designed for the accurate, clean filling for products including thin sauces, viscous mashed potatoes and deli salads, Hinds-Bock’s 3P-32 piston filling machine for horizontal vacuum formers fills from fractions of an ounce to up to 32 fluid oz. per piston.
