Multi-Conveyor, Winneconne, Wis., debuted a stainless-steel-constructed, pneumatic-controlled, sanitary, quick release, tool-less conveyor belt for transporting temperature-controlled raw meat.
MULTIVAC, Kansas City, Mo., presented its new chamber belt machine B 210, equipped with an electric chamber lid mechanism and an automatic transport conveyor in the chamber for conveying products out.
Key Technology, Walla Walla, Wash., introduced CleanBelt, a new clean-in-place (CIP) system for ADR 5, an automatic defect removal system for potato strips.
Cambridge Engineered Solutions, a Cambridge, Md.-based division of Cambridge International, unveiled DURAFLEX EDGE, what is said to be the next generation of open metal conveyor belting for poultry and food manufacturers.
Heat and Control’s new FastBack FDX Force Displacement drives are said to be 40% smaller than comparable inertia drive horizontal motion conveyors and convey up to 2,500 pounds, making it ideal for transfer runs up to 100 feet long and product accumulation up to 300 cubic feet.
Even the smallest of parts need their time in the spotlight. That’s why Dorner Mfg. Corp.’s new miniature 1100 Series conveyor platform now comes with an internal lighting system within the frame that shines light through the conveyor’s translucent belt.
Engineered with 70 percent open surface area, Wire Belt’s CompactGrid™ conveyor belt provides optimal performance in processes where liquid or air circulation are factors.
