The culinary team at Philadelphia spent a year and a half carefully crafting a recipe that lives up to The Philadelphia Standard and mirrors the taste of homemade frosting to uplevel any treat.
Canada-based Unifiller developed a cake finishing center, a computerized icing and decorating system that applies icing to the top and sides of round cakes, then finishes the top and bottom with beautiful borders.
Hinds-Bock Servo depositors are ideal for icing cakes and spreading sauces or viscous batters. Many spout and depositor variations are available to customize the depositor to meet any processors’ requirements.
