These innovative creations will begin hitting shelves in September and are designed to offer consumers a unique and tasty experience that embodies the spirit of the season.
Litehouse, Inc., Sandpoint, Idaho, showcased new product innovations, including line extensions for its core line of salad dressings and freeze-dried herbs, reformulated Pourable Vinaigrettes and new protein-packed Greek Yogurt Smoothies.
Sabra Dipping Co., White Plains, N.Y., added FARMER’S RANCH Greek Yogurt Dip, made with farm market-fresh vegetables such as carrots, celery and cucumbers and Greek yogurt.
