sustainable meat | Refrigerated & Frozen Foods

Redefine Meat raises $6M for 3D alternative meat printer

Redefine Meat uses 3D printing to produce alternative meat products.

September 12, 2019

Redefine Meat, Israel, completed a $6 million seed round led by CPT Capital, London.

Valley Oaks Steak ceases operations, effective immediately

Valley Oaks became a target for individuals and organizations opposed to animal agriculture operations.

August 20, 2019

Valley Oaks Steak Co., Johnson County, Mo., ceased operations, effective immediately.

Sustainably raised meat with craft beer taste

July 12, 2019

Niman Ranch, Alameda, Calif., and New Belgium Brewing, Fort Collins, Colo., teamed up to offer sustainably raised meat with craft beer taste.

Fresh City acquires The Healthy Butcher, expands animal protein supply chain

The Healthy Butcher maintains several longstanding partnerships with local livestock farms.

May 30, 2019

Fresh City, Canada, acquired The Healthy Butcher, a Canada-based pioneer in organic and 100% grass-fed meat and sustainable seafood.

Flinders + Co becomes first carbon neutral meat supplier

The carbon neutral certification was achieved after an in-depth analysis of the business by consultants from the Carbon Reduction Institute.

January 2, 2019

Flinders + Co., Melbourne, Australia, is said to be the first completely carbon neutral meat supplier in the world.

Wendy's announces major advancement in beef sourcing

Wendy's is dubbed as the first restaurant chain to partner with the Progressive Beef program.

December 12, 2018

The Wendy's Co., Dublin, Ohio, announced what is said to be an industry-leading step that will allow the company to better understand and communicate how cattle for Wendy's fresh beef hamburgers are raised, facilitating advancements in animal care, antibiotics and sustainability.

Cell-based meat startup on mission to produce better meats

Unlike conventional meat or other cell-based meat products, no animals are harmed during the cell harvesting process and no additional animal support is needed after the cells are collected.

October 4, 2018

Cell-based meat startup Meatable, The Netherlands, is on a mission to produce better meats with a single cell thanks to the culmination of breakthrough stem cell technologies and a patent created by scientists from University of Cambridge, UK, and Stanford University, Stanford, Calif.

Terramino Foods raises $4.25M in seed funding for high-protein product line

Terramino Foods uses sustainably grown fungi as a source of protein to provide the taste, texture and nutrition of seafood and meat.

July 24, 2018

Terramino Foods, San Francisco, announced a $4.25 million seed funding round co-led by True Ventures, San Francisco, and Collaborative Fund, New York.

State of the Industry 2018: Food safety interventions transform meat & seafood industry

Marina Mayer

July 10, 2018

A wider use of evidence-based food safety interventions on farms and feedlots are significantly reducing the risk of people getting sick from contaminated meat and poultry.

Aleph Farms institutes proprietary technology to expand uses of clean meat

Until now, clean meat—animal meat grown in a clean setting rather than in an animal—has often been limited to simple structures of one or two types of cell tissue, limiting its applications to ground meat.

May 2, 2018

Aleph Farms Ltd., Israel, announced two advances in the production of clean meat—expanding the composition of the meat itself and growing it in a more structured way.

Items Tagged with 'sustainable meat'

ARTICLES

Redefine Meat raises $6M for 3D alternative meat printer

Valley Oaks Steak ceases operations, effective immediately

Sustainably raised meat with craft beer taste

Fresh City acquires The Healthy Butcher, expands animal protein supply chain

Flinders + Co becomes first carbon neutral meat supplier

Wendy's announces major advancement in beef sourcing

Cell-based meat startup on mission to produce better meats

Terramino Foods raises $4.25M in seed funding for high-protein product line

State of the Industry 2018: Food safety interventions transform meat & seafood industry

Aleph Farms institutes proprietary technology to expand uses of clean meat

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