The March 2024 edition of Refrigerated & Frozen Foods features freezing & processing technology in frozen foods, things to look for in a 3PL, and much more.
From traditional freezing methods to cutting-edge tech, manufacturers are striving for more efficient production methods that also enhance quality and consumer appeal.
In order to navigate shifting supply and demand in the transportation industry, 3PLs emerge as indispensable partners for shippers in the frozen food industry.
The introduction of microwavable salmon bowls marks a paradigm shift in the frozen seafood industry, merging the nutritional benefits of salmon and the convenience of microwave cooking.
Available nationwide, Daring's frozen entrées are 100% plant-based, gluten-free, and offer impressive nutritional value with over 16 grams of protein per meal.
HERDEZ Barbacoa Shredded Beef in Sauce will be available at Meijer and Walmart stores beginning in October, with additional retailers expected later this fall.
NFL tight end takes his love for Kansas City BBQ to a whole new level.
November 5, 2023
With the launch of Travis Kelce's Kitchen, his own line of flavorful refrigerated entrees, Kelce aims to share his passion for great food, especially hearty Kansas City BBQ.