We honor a foodservice distributor or logistics provider for its year-over-year carbon footprint reduction, including significant supply chain carbon reduction, optimizing a supply chain network, enhancing logistics and transportation models, or increasing “green” awareness through internal corporate sustainability programs.
Kelley Rodriguez is the Editor-in-Chief of Refrigerated & Frozen Foods. An award-winning journalist, she has over 15 years’ experience in writing, editing and content curation, with roles in print, television, radio and digital formats. Kelley holds a journalism degree from Otterbein University and an MLIS from Kent State University, both in Ohio.
Refrigerated & Frozen Foods honors Hormel Foods for its green supply chain achievements.
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