Butterball Foodservice, Garner, N.C., launched new 4-ounce turkey breast filets for chefs and foodservice operators looking to expand on better-for-you menu options.

The filets are low in fat, calories and sodium and contain no trans-fat or MSG. The filets are individually packed in easy-peel film that is perforated, allowing for one-at-a-time use. Also, the filets can be cooked from frozen with no thawing necessary for freezer-to-grill convenience.

“It is our ongoing commitment to introduce new, on-trend products that chefs and operators can easily incorporate into their menu,” says Richie Jenkins, director of marketing. “Our 4-ounce turkey breast filets are just the right size to serve as a delicious and nutritious canvas for any flavor profile.”