SKINNYPIZZA, a Roslyn Heights, N.Y.-based fast-casual restaurant, is bringing its premium pizzas to the freezercase of grocery supermarkets nationwide.
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"SKINNYPIZZA, a clean label pizza, represents what every mom wants to feed the family. We are thrilled for this enormous opportunity to finally bring SKINNYPIZZA to the supermarket chains. I always asked why a healthy pizza can't be next to all the leading brands. Why do they need to be in a healthy food section?" says Joseph Vetrano, founder and CEO. "We only source premium ingredients and pile on the flavor, without packing in the carbs and calories. We use simple ingredients—wheat flour, all-natural part-skim mozzarella and organic tomatoes. Uncured pepperoni that is nitrite and nitrate free are used for our meats. Our Gluten-Free Cheese pizza is simply the best on market. It has been endorsed by the Celiac Disease Foundation."
SKINNYPIZZA is available in Mozzarella & Provolone Cheese, Uncured Pepperoni and Gluten-Free Cheese in Wakefern Group (Shoprite), King Kullen and United Supermarkets and Giant Eagle outlets.
"We are also coming out with a great-tasting Cauliflower Crust pizza. The rollout for that is in March," says Vetrano.
