Sabra and Obela are currently 50/50 joint ventures that had been formed between PepsiCo and Strauss Group to manufacture, distribute, and sell refrigerated dips and spreads.

Rolling out to stores and online retailers now, fans can keep an eye out for packaging with a “more topping” call out to easily spot Sabra’s enhanced flavors.

Sabra's Mediterranean Garlic Dips are plant-based, dairy-free and hitting shelves at Target stores across the Midwest now, and nationally on Amazon Fresh by early October. 

By pairing hummus with some of America's favorite flavors, the brand is enticing both hummus lovers and newbies alike with craveable, indulgent, feel-good snack options.

Pittsburgh-based Fifth Season plans to open a second vertical farm about three hours west in Columbus, Ohio, on property near the John Glen International Airport, the company announced earlier this year. 

Sabra is celebrating hummus lovers nationwide this week with inspiration, innovation and incentives across social channels, in store and at home. 

Sabra introduces a new line of plant-based snacks for kids: Taco Dip & Rolled Tortilla Chips, and Brownie Batter Dip & Graham Cracker Sticks.

Sabra Selections features 30oz of Sabra's famous Classic Hummus bundled with a separate tray filled with three of the brand's most popular toppings – Caramelized Onion, Roasted Red Pepper, and Olive Tapenade – each in its own compartment. Sabra Selections gives hummus lovers the choice of toppings to be mixed, matched or spread according to preference.

Sabra is going sweet on you in time for Valentine’s Day by introducing Dark Chocolate Dessert Dip & Spread. Featuring a rich chocolate taste, the plant-based dip pairs with sweet, savory and snackable favorites from strawberries and bananas to churros, graham crackers and pretzels. It’s the perfect way for consumers looking to sweeten things up to take a dip into something new and exciting this Valentine’s Day.