Articles Tagged with ''food safety solutions''

UniFirst Corp., Wilmington, Mass., debuted a revolutionary new line of workwear called MIMIX, a cutting-edge uniform solution scientifically designed to provide exceptional performance and true freedom of movement without sacrificing comfort.

Matrix Sciences, Mount Prospect, Ill, announced a strategic alliance with TraceGains, Westminster, Colo., to offer integrated solutions that combine TraceGains software with Matrix Sciences’ food safety advisory services, laboratory testing and data analytics.

Phoseon Technology, Hillsboro, Ore., is utilizing its patented semiconductor light matrix (SLM) technology and proprietary thermal management system to achieve a breakthrough level of deep-UV irradiance targeted at disinfection and decontamination life science applications.

Kersia, France, acquired Choisy Laboratories, a Canada-based developer and manufacturer of chemical, biotechnological and biosecurity hygiene solutions, from the Trudeau family and Champlain Financial Corp., Canada.

Western Growers (WG), Irvine, Calif., launched a new supply chain risk management solution, a unique and comprehensive program that aims to reduce the number of food contamination outbreaks.

JBT Corp., Chicago, announced a global alliance with SafeTraces, a Pleasanton, Calif.-based provider of food safety and traceability solutions, to integrate SafeTraces' patented DNA-based technologies into JBT's solutions portfolio for worldwide distribution.

FoodChain ID, a Fairfield, Iowa-based portfolio company of Paine Schwartz Partners, LLC portfolio company, acquired Decernis LLC, Washington, D.C.

Best Sanitizers, Inc., Nevada City, Calif., released a new footwear sanitizing unit to help reduce pathogens and cross-contamination from footwear in food processing facilities, research labs and cleanrooms.

Ashton Potter, Williamsville, N.Y., optimized its ProLinc technology solution for high-precision recall management dedicated to the regulated food and beverage space.

Zest Labs, San Jose, Calif., released the results of new research study measuring and comparing the shelf life (or freshness) of produce sold at major grocery chain stores across the United States.