The primary focus of the site is providing export services to local poultry producers but is well-suited to support a broad range of temperature-controlled distribution services.
Maple Leaf Farms Sous Vide Boneless Duck Breast is a valuable menu option for chefs and restaurant operators who want to offer a unique protein that is easy to prepare.
IPPE is the world's largest annual display of technology, equipment, supplies and services used in the production and processing of eggs, meat and poultry. The three-day event encompasses over 500,000 square feet of exhibit space.
Hodie is an all-fresh-meat, USDA-grade facility, receiving processed chicken from area integrators for portion cutting and co-packing customized to each customer’s specifications.
Choptank Transport, a nationwide freight and logistics provider headquartered in Maryland, is proud to announce the appointment of Choptank Senior Director of Enterprise Accounts Charlene Keller to the National Poultry & Food Distributors Association (NPFDA) board of directors.
Farmer Focus Organic Poultry adds turkey to its lineup of humanely raised chicken, bringing delicious poultry to the Thanksgiving table. Each Farmer Focus Broad Breasted Bronze Turkey is humanely raised on an independent family farm in the picturesque Shenandoah Valley. Unlike commercially bred birds, this breed of heirloom turkey has a long purebred lineage. This means they grow more slowly, as did farm-raised birds of the past. That longer grow time leads to a more tender, juicier, and better-tasting bird.
