Frozen food makers, food retailers, foodservice companies, third-party logistics providers and other cold chain industry professionals will gather for the Food Logistics Forum, June 3-5 at the Royal Sonesta Hotel in New Orleans.
After 121 years, the International Association of Refrigerated Warehouses (IARW) and World Food Logistics Organization (WFLO) Convention & Expo is still the world’s largest public refrigerated warehousing and logistics event.
Unprecedented pressures to fill complex orders, deliver orders on time, increase food safety, and reduce carbon footprint have made success a daunting task. These demands are driving logistics professionals to investigate automated options for their warehouses to help drive revenue growth.
Industrial Info Resources, Sugar Land, Texas, said North American food and beverage companies are planning more than $2.2 billion in expenditures specifically aimed at warehouse and distribution centers.
