BC-USA Inc., New Holland, Pa., said it has eliminated artificial flavors, colors and preservatives and that its Alouette brand is the nation's first spreadable cheese that is 100 percent all-natural.
Lactalis Foodservice, Buffalo, N.Y., said it expects by late 2010 to complete an undisclosed expansion at the company's Nampa, Idaho, cheese processing plant.
Chicken, beef and pork giant Tyson Foods Inc., Springdale, Ark., honored five companies during its fourth annual "Supplier of the Year" awards program.
Industrial cheese, ingredient and sauce supplier Sargento Food Ingredients, Plymouth, Wis., launched the Sargento Idea Center (www.SargentoIdeaCenter.com), a virtual creativity kitchen.