The Food Processing Center at the University of Nebraska-Lincoln created the Food Processing Management Certificate program, a series of self-paced online courses with content presented as pre-recorded video lectures, PowerPoint presentations and quizzes to test understanding/comprehension.
Tyson Foods, ConAgra Foods, Perdue and Michael Angelo’s Gourmet Foods are just a few of the companies speaking at this year’s Food Automation & Manufacturing (FA&M) Conference and Expo.
With precise tray and bowl loading, servo controls, and easy cleaning and maintenance, Triangle’s Tray and Bowl Loading systems offer plenty of benefits to IQF poultry, vegetable and prepared entrée or meal processors.