Albertsons Cos., Boise, Idaho, released its 2018 Sustainability Update, highlighting successes in reducing waste, expanding organic offerings, leading in seafood sustainability and more.

Land O'Lakes SUSTAIN, Arden Hills, Minn., announced plans to roll out the Truterra Insights Engine, an interactive on-farm digital platform to help farmers advance their stewardship goals, return on investment in real time, acre-by-acre, and measure sustainability progress.

The Four Seasons Family of Cos., Ephrata, Pa., activated a 1.3 MW solar array installation on its main refrigerated distribution center at Wabash Road.

A survey released by sustainability specialists Empauer, Richmond, Va., and BtoB communications firm, Adduco Communications, Las Vegas, reveals how global packaging industry professionals feel about sustainability, and raises questions about the industry’s preparedness to implement and measure sustainability practices now and in the future.

Grimmway Farms, a carrot producer based in Bakersfield, Calif., tapped CHEP, Livonia, Mich., to improve its sustainable practices and increase operations efficiency.

JSB Industries, Chelsea, Mass., completed a major energy efficient LED lighting retrofit at its Chelsea and Lawrence, Mass., manufacturing facilities.

Dairy Sustainability Framework (DSF), Belgium, launched five further global indicators for public reporting of the industry’s progress under its 11 sustainability criteria.

Nestlé announced its goal to source only eggs from cage-free hens for all food products globally by 2025.

Domestic subsidies in many countries encourage production increases that result in considerable surpluses and lower prices on global markets, according to a new study released by the Canadian Agri-Food Policy Institute (CAPI), Canada.

Ontario, Canada, will soon be home to what is said to be the most sophisticated sustainable livestock production research center in Canada, thanks to a new facility planned by the University of Guelph.