Articles Tagged with ''snacks''

In advance of its 2012 spin-off, Kraft Foods' board of directors identified the chairmen and chief executive officers for its future global snacks and North American grocery companies.

Kraft Foods Inc. said its board of directors intends by late 2012 to create two independent public companies.

Snack foods are becoming an integral part of strategies to strengthen consumer spending at restaurants.

What do refrigerated dips, yogurt and frozen miniature meat patties have in common? All three are among the most popular snacks, according to The Food Channel.

Snacking is the new way to order at restaurants, says Mintel.

New plant, product development propel Culinary Destinations’ growth in premium hors d’oeuvres and appetizers.

In-home snacking -- morning, noon and night, but especially morning -- will outpace population growth during the next decade.

No longer just a nibble between meals or after school, snack food has taken center stage in the American diet, say Packaged Facts.