Articles Tagged with ''salsa''

Gone are the days of the traditional hummus. Today’s dips and spreads boast a plethora of bold flavor profiles and organic options.

Blue Moose of Boulder, Boulder, Colo., introduced new, 1-pound family size options, designed for sharing.

NOLA’s Fresh Foods, Jamaica Plain, Mass., introduced new bold flavors to its lineup of 100% natural refrigerated salsas.

Simply Fresh Foods, Cypress, Calif., reformulated its Rojo’s Salsa brand of refrigerated Mexican salsa to include blends of jalapeños, serranos and chipotle chiles.

Sabra Dipping Co., Chesterfield, Va., opened Sabra Hummus House, the brand’s first pop-up dining experience.

Teva Foods Inc., a Vernon, Calif.-based subsidiary of Golden West Food Group, launched a new line of better-for-you Skinnygirl brand hummus, dips and salsas.

Today’s dips and spreads go beyond the cracker. Find out how every occasion is the right occasion for these party favorites.

Blue Moose of Boulder, Lafayette, Colo., introduced upgraded packaging to its line of all-natural hummus, spreads and salsa.

OSI Group, LLC, Aurora, Ill., opened its newest facility in Riverside, Calif., May 14.