Articles Tagged with ''grocery retail trends''

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Study analyzes biggest drivers of grocery e-commerce

After years of skepticism in an industry that’s been long underpenetrated by e-commerce, grocery retailers made strides in the rollout of curbside pickup and same-day grocery delivery.
July 15, 2019
CommonSense Robotics, Israel, released a study that analyzes some of the biggest drivers of e-commerce growth and explores factors that will pose particular challenges for grocery retailers in the future.
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State of the Industry 2019

State of the Industry Report 2019: Marketplace disruption—The future of food & beverage

Check out the refrigerated and frozen food industry’s most extensive annual report, which covers everything from trends and analysis to product performance and packaging initiatives.
Marina Mayer
Marina Mayer
July 11, 2019

From new market entrants and go-to-market models to technology advancements and supply chain optimization, disruptors in the marketplace are in position to change the way consumers eat and view the cold food and beverage industry. 


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Grocery shopper trends report examines personalized grocery shopping

Shoppers see the process of shopping across channels and banners as a personalization strategy.
June 19, 2019
Food Marketing Institute (FMI), Arlington, Va., released the 45th edition of “U.S. Grocery Shopper Trends,” prepared by The Hartman Group, Inc., Bellevue, Wash., which studies what consumers want from their retailers when personalizing grocery shopping.
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Study reveals in-store shopping thriving despite “Amazon Effect”

While shoppers are still shopping mainly in brick-and-mortar, online shopping will continue to have a role in the future.
June 19, 2019
E-commerce food sales have been growing at a rate of about 22% per year, and are expected to make up close to 10% of the overall food and consumables market by 2023, according to data presented by Inmar, Winston-Salem, N.C.
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Study: 72% of Americans confused by nutrition labels

The study highlighted that 54% of U.S. shoppers want retailers to do more to encourage healthy eating.
June 18, 2019
Americans are at risk of serious illnesses, as 72% of consumers surveyed do not understand the recommended levels of salt, fat and sugar consumption, according to new research revealed by Spoon Guru, UK.
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Loblaw partners with Microsoft to unlock opportunities in AI, machine learning, cloud-based solutions

Loblaw will integrate Microsoft’s AI technology within its PC Optimum loyalty program to match member customers with better deals and offers based on their online preferences.
June 14, 2019
Loblaw, Canada, partnered with Microsoft Corp., Redmond, Calif., to unlock new opportunities with artificial intelligence (AI), machine learning, data mining and cloud-based solutions to redefine retail operations and help its workforce prepare for the future.
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Research shows shoppers expect more personalization in digital food retail

Shopping exclusively online is still relatively rare, so optimizing in-store experiences can help retain customers who might otherwise prefer digital options.
June 4, 2019
The report, “Personalization in Digital Food Retail – Shoppers Expect More,” conducted by IDC Retail Insights, Framingham, Mass., and commissioned by Precima, Chicago, casts light on the current state of digital food retailing and what food retailers need to do now to drive success.
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