PACK EXPO International 2014, Nov. 2-5 at Chicago’s McCormick Place, will offer manufacturers the opportunity to efficiently and effectively find the resources they need to reach their food safety, traceability and sustainability goals.

Hain Celestial Group, Inc., Melville, N.Y., expanded its The Greek Gods brand to include a 4-pack option for its 6-ounce Greek-style yogurt.

Refrigerated & Frozen Foods zeroes in on six refrigerated and frozen foods producers who showcase cutting-edge food processing, food safety and new product introductions.

H.J. Heinz Co., Pittsburgh, celebrated six decades of producing Ore-Ida Tater Tots with the release of new packaging.

Iglo Group, UK, moves into the next phase of its “The Food of Life” campaign with the launch of a new logo and packaging across its entire Birds Eye portfolio.

Jarlsberg Cheese, New York, is now available in a mini snack size.

In today’s technologically complex plants, highly trained employees are more valuable than ever. Therefore, safety-minded managers are implementing bigger picture best-practices that go beyond current regulations to embrace the reality of these highly automated industrial workplaces.

Acai Roots, San Diego, Calif., rolled out its best-selling product, Organic Acai Sorbet, to consumers in a new quart-sized package.

The Hain Celestial Group, Inc., Lake Success, N.Y., announced a packaging refresh for its DREAM non-dairy beverage brand.