Tillamook County Creamery Association, Tillamook, Ore., completed a packaging redesign project for its full line of dairy products.

PMMI, The Association for Packaging and Processing Technologies, Reston, Va., released “Retail Ready Packaging: Research and Analysis,” a report that outlines what’s behind growth in the market for retail ready packaging.

Garden Lites, Jamaica, N.Y., debuted a new look that includes an updated logo and easy-to-read packaging for their veggie-rich lines of muffins and soufflés.

While packaging can’t affect when we are hungry, it is an important aspect to delivering convenience.

The global frozen foods industry has grown significantly over the past few years, and there’s no sign of slowing. But, although this growth is translating to opportunity for refrigerated and frozen food manufacturers working to meet increasing consumer demands, competition remains steep.

Blue Moose of Boulder, Lafayette, Colo., introduced upgraded packaging to its line of all-natural hummus, spreads and salsa.

Clear Lam Packaging, Inc., Elk Grove Village, Ill., worked with Stonyfield, Londonderry, N.H., to develop special packaging films for a new yogurt pouch for the YoBaby, YoTot and YoKids brands.

Michael Angelo’s Gourmet Foods, Austin, Texas, launched five new sizes of their 100% natural meals at Walmart.

Dominex Natural Foods, Omaha, Neb., rebranded its Dominex Eggplant products to convey a “better for you” and “great tasting” meal choice.

ALMOND DREAM non-dairy yogurt is now available in a 24-ounce tub, perfect for sharing with the entire family.