Gina Nicholson Kramer, RS/REHS, executive director for Savour Food Safety International, Worthington, Ohio, joined her husband, Bob Kramer, RS/REHS, and five other partners (Vince Fasone, Barb Hunt, Joe Kramer, Miguel Manzano and Gerry Nunn) to purchase Sherwin Food Safety, Baltimore, Md., and re-named it Savor Safe Food.

Package Concepts and Materials, Inc. (PCM) added a 30,000-square-foot production facility to its Greenville, S.C., headquarters campus.

Milk Source, LLC, Kaukauna, Wis., reached an agreement to purchase the 5,200-plus dairy cow herd and operation from Sharpe Holdings, based in La Belle, Mo.

International grocery research organization IGD, France, and The Consumer Goods Forum (CGF), Silver Spring, Md., reveals the 10 areas grocery retailers must focus on to ensure physical stores remain relevant for shoppers in an increasingly digital age.

Premio Foods, Inc., Hawthorne, N.J., acquired Appetito Provision Co., Inc., Union City, N.J., effective May 12.

The global market for specialty frozen bakery has witnessed continued demand during the last few years, and is projected to reach $3,434 million by 2022 with CAGR of 4.45% in terms of value and is projected to reach 209,530 tons with CAGR of 3.46% in terms of volume, according to a Cooked Research Report (CRR), published by Market Research Future, Woburn, Mass.