News

RSS

Bristol Bay Native Corp. (BBNC), Anchorage, Ak., acquired Blue North Fisheries, and Clipper Seafoods, both Seattle, Wash.-based suppliers of frozen longline cod.

A new survey by Blue Circle Foods, Washington, D.C., revealed that although shoppers are concerned about where their fish comes from and what is in it, price still influences purchasing decisions.

Panduit Corp., Tinley Park, Ill., partnered with Seiko Epson Corp., Japan, to develop printers and labels for the industrial, construction and network infrastructure marketplaces.

The Environmental Investigation Agency (EIA), Washington, D.C., unveiled a new initiative identifying U.S. retailers committed to taking leadership action to reduce potent greenhouse gases used in cooling, hydrofluorocarbons (HFCs).

The latest Total Consumer Report from Nielsen, Chicago, shows that fresh categories within the United States are driving nearly 49% of all dollar growth across the fast-moving consumer goods (FMCG) brick-and-mortar landscape.

NORD Gear Corp., Waunakee, Wis., announced plans to double the space of its satellite facility in Charlotte, N.C.

A report released by the National Pork Board, Des Moines, Iowa, shows U.S. Latinos' affinity for pork and how growing purchasing power make it a critical audience for the industry.

MAD Greens, Golden, Colo., and Snappy Salads, Dallas, Texas, merged into Salad Collective to better position both concepts in the fast-casual salad space.

Square Roots, Brooklyn, N.Y., partnered with Gordon Food Service to create a new farm campus at Gordon Food Service’s Grand Rapids, Mich., headquarters.

Members of Generation Z influence a significant amount of household purchases and enjoy spending their own money, according to the latest issue of the Consumer View report released by the National Retail Federation (NRF), Washington, D.C.