Solar-powered California site will power 40 tractors and 40 electric refrigerated trailers.
May 1, 2023
One of the first electric vehicle hubs of its kind in the world, the project is a foundational step toward Sysco’s goal to reduce its direct emissions.
$102-million project will be FreezPak’s largest, most technically advanced facility to-date.
April 30, 2023
The project is set to break ground on the first phase of construction this spring and will include a 281,849 square foot temperature-controlled warehouse.
On this episode of From the Cold Corner, we’re joined by Dustin Norton, Sustainability Program Manager at Primus Builders, to discuss sustainability initiatives, LEED certification and more in the design and construction of cold storage facilities.
Performed by the Virginia Tech Center for Packaging and Unit Load Design, the FasTrack life-cycle analysis uses a multistep handling sequence to simulate rough handling of palletized unit loads.
Private Brands continue to be a contender in the refrigerated and frozen food space
April 24, 2023
Trust in Private Brands is at an all-time high, with private brand consultant Daymon’s proprietary research showing 89% of consumers trust Private Brands just as much as if not more than National Brands.
EverCase aims to “disrupt freezing” – particularly in the commercial and retail spaces – providing extra shelf life in an effort to cut food waste and boost bottom lines, allowing companies “backend relief” on shrinkage, spoilage and transportation time.