Williams Sausage Company employs approximately 500 team members and provides fresh and fully cooked sausage, bacon and sandwiches to retail and foodservice customers.
IPPE is the world's largest annual display of technology, equipment, supplies and services used in the production and processing of eggs, meat and poultry. The three-day event encompasses over 500,000 square feet of exhibit space.
Kerry, a global leader in taste and nutrition, is predicting that flavors inspired by legacy recipes, across generations of tradition globally, will drive food and beverage innovation in 2023.