Kayem Foods Inc., Chelsea, Mass., isn't chicken about flavorful new products. The latest addition to its al fresco chicken sausage line is Chipotle Chorizo with Mango.

New al fresco Chipotle Chorizo uses an authentic Mexican recipe from the region of Tierra Caliente, renowned for chorizo. Officials say the product features skinless chicken meat blended with chipotle peppers and mango in a smoky adobo sauce.

"We know that not only is the Hispanic community the largest and fastest growing ethnic segment of the U.S. population," says Sarah Crowley, al fresco Sr. Brand Manager, "but also that al fresco consumers are seeking out international flavors and cuisine to spice up the meals they prepare at home. Introducing Chipotle Chorizo now makes perfect sense.

"Also, it's fully cooked so it's ready in minutes and bottom-line, it's delicious.  You can use al fresco Chipotle Chorizo chicken sausage to make a healthier version of traditional Hispanic dishes, like Rice & Beans as well as in fresh new recipe ideas like grilled Chipotle Chorizo & Shrimp Kabobs or Chipotle Chorizo with Mango Pineapple Salsa, Black Beans and Edamame."

Kayem says al fresco All Natural Chicken Sausage comes in 11 other flavors such as Sweet Apple, Roasted Pepper & Asiago and Sweet Italian. al fresco offerings contain no artificial ingredients, 70 percent less fat than traditional pork sausage and are gluten free.