Crystal Farms, Minnetonka, Minn., introduced Nibblers, a boldly seasoned 100% real cheese snack line created to fill the demand for fun nutrition-based snacks.
Redwood Hill Farm took their commitment to the goats one step further, helping each of these dairies achieve independent certification from the Humane Farm Animal Care Program.
Moooove over dairy products of the past. From yogurt and ice cream to cheese and milk, some costumed crusaders are charging through the dairy aisles, bringing exotic flavors, better-for-you flavor profiles and the message that any time is dairy time.
Dutch Farms launched a new Deli Reserve cheese line, consisting of Shingle packs sold in the grab-and-go deli case and Bulk cheese sold behind the deli counter.
Clover Stornetta, Pataluma, Calif., extended its expertise at producing California's finest milk to a new small-batch premium cheese line made in partnership with local California cheesemasters.
Foremost Farms USA, Baraboo, Wis., is integrating cheese production from two plants located in western Wisconsin to its plants located in Appleton, Richland Center, Milan and Marshfield, Wis.
Kendall Packaging Corp., Mequon, Wis., announced plans to break ground on a 56,000-square-foot expansion to its Jefferson, Wis., facility, beginning April 26.
