Tetra Pak USA, Vernon Hills, Ill., launched Tetra Alcross RO Lite, a filtration system that helps small and medium-sized dairies extract value out of whey.
Artisanal Brands, Inc., New York, signed a long-term lease on a new Artisanal Cheese Center in New York City with cheese aging caves, production and office facilities.
Grande Cheese Co., Lomira, Wis., acquired PGP International’s Juda, Wis., whey processing facility, which is located adjacent to Grande Cheese’s Juda plant.
Crystal Farms, Minnetonka, Minn., introduced Nibblers, a boldly seasoned 100% real cheese snack line created to fill the demand for fun nutrition-based snacks.
Redwood Hill Farm took their commitment to the goats one step further, helping each of these dairies achieve independent certification from the Humane Farm Animal Care Program.
