Articles Tagged with ''ice cream''

Gifford’s Famous Ice Cream announced plans to expand its Skowhegan, Maine, headquarters factory to meet increased demand for its vintage, hand-crafted, award-winning ice cream.

Unilever USA, Englewood Cliffs, N.Y., acquired the premium Italian gelato business, GROM.

UK’s R&R Ice Cream and Nestlé S.A., Switzerland, are in advanced discussions to set up a new joint venture covering ice cream based in Europe and Africa.

New York-based Ciao Bella debuted three new limited-time only seasonal varieties, available exclusively in Whole Foods Market nationwide through December.

Yuengling’s Ice Cream, Orwigsburg, Pa., made its super-premium ice cream available in pint-sized containers, beginning mid-September.

Blue Bell Ice Cream, Brenham, Texas, is making a return to stores in select areas.

Velvet Ice Cream broke ground on a $3 million, 21,000-square-foot facility expansion to its Utica, Ohio, headquarters facility.

Ever want to stop what you’re doing and just escape? Perry’s Ice Cream, Akron, N.Y., introduced Escapes, a new line of ice cream available in pint and quart sizes.

Tillamook County Creamery Association, Tillamook, Ore., released three new comforting and classic ice cream flavors that play into the nostalgia associated with summer ice cream breaks.

Los Angeles-based Halo Top Creamery released Mint Chip, Chocolate Mocha Chip and Birthday Cake (filled with rainbow-colored sprinkles) flavors to its family of better-for-you, non-GMO ice cream.