Moooove over dairy products of the past. From yogurt and ice cream to cheese and milk, some costumed crusaders are charging through the dairy aisles, bringing exotic flavors, better-for-you flavor profiles and the message that any time is dairy time.
Imagine working for an ice cream company for the better part of your life and never being able to enjoy a cone or dish without discomfort. John Rogers, direct-store-delivery leader with 40 years of service at Perry's Ice Cream, Akron, N.Y., has struggled with lactose intolerance for the past 30 years.
Don’t want to leave the comfort of your home for that unique tangy frozen yogurt flavor? Now you don’t have to thanks to Homemade Brand, a premium line of ice cream from United Dairy Farmers, Cincinnati.
Mooresville Ice Cream Company, LLC, the Mooresville, N.C., maker of Front Porch Carolina Churned Ice Cream, released four new flavors to their Southern-inspired ice cream line.
Friendly's Ice Cream, LLC, the Wilbraham, Mass.-based operator of more than 355 Friendly's restaurants and a manufacturer of ice cream products distributed in 7,500-plus retail outlets, introduced a new line of frozen novelty desserts to supermarket freezers across the Northeast.
Brookshire Grocery Co. sealed a deal with Lufkin, Texas-based Brookshire Bros. to manufacture Goldenbrook Ice Cream for all 74 of its stores located across Texas and Louisiana.
