Articles Tagged with ''ice cream bars''

Wells Enterprises, Le Mars, Iowa, introduced Chilly Cow, a new brand of light ice cream that is said to actually taste like ice cream.

Luna & Larry’s, Eugene, Ore., expanded its Coconut Bliss line to include new Raspberry Acai in Chocolate and Vanilla Island in Chocolate frozen dessert bars.

Turkey Hill Dairy, Lancaster County, Pa., released new Decadent Delights.

Daiya, Canada, unveiled an expanded line of plant-based comfort foods.

Nestlé Canada, Canada, shared expansion plans for its $51.5 million investment to increase production capabilities at its London, Ontario, Canada, ice cream factory on Wilton Grove Road.

Alden’s Organic, Eugene, Ore., debuted what is dubbed as the first ever organic Orange Cream Bar, among other frozen novelties.

Nestlé USA, Glendale, Calif., expanded its Häagen-Dazs brand to include new Häagen-Dazs Cookie Squares.

My/Mo Mochi Ice Cream, Los Angeles, launched self-serve ice cream bars.

Unilever, Englewood Cliffs, N.J., announced plans to acquire Weis Frozen Foods, an Australia-based processor of ice cream products.

Unilever, Englewood Cliffs, N.J., introduced 16 new frozen treats across five of its brands: Breyers, Good Humor, Klondike, MAGNUM Ice Cream and Popsicle.