KeVita Sparkling Probiotic Drink, Ventura County, Calif., launched three new flavors to its growing family of functional beverages—Blueberry Cherry, Tangerine and Hibiscus Berry Daily Cleanse.
From fruit and vegetable smoothies to organic protein shakes and coconut juice, today’s refrigerated and frozen beverages have what it takes to quench anyone’s thirst.
Seattle, Wash.-based Vital Juice launched Vital Kids cold-pressed juices, a line of 100% organic, GMO-free, locally-crafted fruit and vegetable juices for kids.
Clariant Corp., Charlotte, N.C., answered U.S. consumer demand for improved food safety and quality with Oxy-Guard, an oxygen-reducing technology that helps prevent the growth of mold, fungus and bacteria in dairy products, frozen meals and beverages.
